The PennZone

GREENSBURG, Pa. - PennZone -- Every November and December businesses and individuals alike generously donate their time and resources for fundraisers, toy drives, food drives, and more, all in the spirit of giving that the holiday season brings forth. But what about the rest of the year? That's exactly why All Dry Services of Rostraver/Fay West chose to partner with Westmoreland Food Bank for a special February food drive initiative.

"We believe in being a true resource for the communities we serve," says All Dry owner Jim Wessel. "Whenever we see a need, our first question is always, 'What can we do to help?'"

"So many go without proper food every single day of the year. They need more than a one-time helping hand during the holidays," adds All Dry Marketing Director, Adam Watt. "That's why we reached out to Westmoreland Food Bank to see what we could do to help brighten the new year for those still struggling to put food on the table."

More on The PennZone

• Cuts Costs & Boosts Profits with the First Major Upgrade in 30 YEARS Replacing Rotary Lasers and Historic Clear Tube Altimeter Bubbles
• Inframark Expands Its Specialized Automation and Intelligence Capabilities, Adds Dmytryka Jacobs Engineers
• Sustainable Santa Returns to Old Sacramento
• Upcoming Launch of Retail Crypto Cloud Mining Platform with Daily Rewards in a Transparent Revenue-Share Model: iMD Companies, Inc. Stock Symbol: ICBU
• BumblebeeSmart Introduces Rounded Busy Board Set for Preschoolers

Three additional area business locations agreed to have food donation bins placed at their respective locations from February 14th through the 23rd: Henry's Hoagies in Greensburg; Randall's Restaurant in Perryopolis; and The Center for Fitness and Health at Mon Valley Hospital in Belle Vernon. The All Dry team, in vehicles bearing beloved company mascot Puddles The Duck, made the rounds at each location to collect donations throughout the 10-day span as the bins were often overflowing every few days.

All donations followed the food bank's guidelines and included staple items such as pasta, peanut butter, cereal, canned goods, and more. Overall, the drive netted an extra 214 pounds of food for the food bank while helping raise awareness for the ongoing need for food donations and related outreach efforts, with Director of Volunteers and Food Drives Gina Colosimo excitedly calling the final results "wonderful."

More on The PennZone

• CRH Healthcare Opens 100th Urgent Care Clinic with Second Peachtree Immediate Care Location in Covington
• COHN Named Colorado State-Approved Vendor for Advertising & Marketing Services
• The Kryder Law Group, LLC Report Reveals Commercial Air Travel Is Safer Than You Think
• RTC Communications Preliminarily Awarded $3.1 Million Federal BEAD Grant to Expand Fiber Broadband in Southern Indiana
• She's Been Ready for Weeks, He Starts in the Final 72 Hours – The Great Christmas Shopping Divide

"Moving forward, this is something we will continue to do regularly for Westmoreland Food Bank and similar programs in our area throughout the year," said Watt.

If you or someone you know is going hungry, click HERE (https://westmorelandfoodbank.org/receive-assist...) to contact one of WFB's program specialists.

And to learn more about how All Dry Services can help keep your home or business location's indoor environment clean and healthy - or to schedule a free evaluation - visit All Dry online at www.tinyurl.com/AllDryWPA or call 724-369-DRYY.