Trending...
- The Simplest Small Business You're Probably Not Thinking About
- SpeedyIndex Rolls Out Automated API for Mass URL Verification, Solving the Backlink Blind Spot for SEO Agencies
- KT Medical Staffing Expands Concierge Nursing and Private Duty Nursing Services in Orange County
PITTSBURGH, Jan. 12, 2021 /PRNewswire/ -- The Pittsburgh Penguins have announced that Fifth Season, a vertical- and robotic-farming pioneer headquartered in Pittsburgh, will be the team's official greens provider for the 2020-21 season. The team chef, Chef Geoff Straub, will use Fifth Season's greens in the team's pre-game meals throughout the season.
"Proper nutrition is critical to peak performance, and having access to the freshest, highest-quality and most nutritious produce available will help position our team for success throughout the entire season," said Mario Lemieux, NHL Hall of Famer, Fifth Season partner and co-owner of the Pittsburgh Penguins. "In addition to feeding our players, this partnership represents another way the Penguins are cultivating strong ties with our local Pittsburgh community. Fifth Season's farm in Braddock not only provides delicious, fresh greens, but is helping to revitalize an area of our city forgotten by other businesses."
By delivering its produce within hours of packaging, Fifth Season is setting a new standard for fresh produce. All Fifth Season produce is grown locally and without pesticides, and has an average shelf life of weeks, not days.
More on The PennZone
Fifth Season salads come in a variety of pre-packaged sizes and are available across Pittsburgh at select Giant Eagle locations and can also be delivered directly to customers' doors. Currently, direct-to-consumer greens and salad subscriptions are available in the Pittsburgh-area at a 10% discount. Local residents and businesses can order Fifth Season salads and greens at www.fifthseasonfresh.com.
"The Penguins are a beloved part of the Pittsburgh community and are at the cutting edge of brand partnerships. We are thrilled to be fueling their pursuit of this year's Stanley Cup," said Austin Webb, co-founder and CEO of Fifth Season.
All produce is grown at Fifth Season's vertical farm located in Braddock, adjacent to the oldest still-operating steel mill in the country. The company has Carnegie Mellon roots and is committed to Pittsburgh by supporting local organizations including 412 Food Rescue and For Good PGH.
More on The PennZone
ABOUT FIFTH SEASON
Fifth Season is delivering an entirely new category of hyper-local, fresh food with their ready-to-eat salads and sustainable leafy greens grown inside their proprietary vertical farms with proprietary robotics and AI. Fifth Season's newest vertical farm in Braddock, Pa., a historic steel town on the edge of Pittsburgh, features a 25,000-sq.-ft. grow room with twice the growing capacity of traditional vertical farms. It is set to grow more than 500,000 lbs. of produce in its first full year of operation. The company's fresh, tender lettuces, spinach, "Bridge City" and "Three Rivers" blends, and herbs each receive individualized attention as sensors monitor every condition — humidity, pH, light, nutrient mix — and adjust to each plant's needs. Fifth Season can even determine the perfect nourishment to give varietals their own buttery or crispy, soft, sharp, or tangy flavor and texture. For more information on Fifth Season, its technology and produce, visit www.fifthseasonfresh.com.
Contact: Tim Streeb, [email protected]
SOURCE Fifth Season
Related Links
https://www.fifthseasonfresh.com
"Proper nutrition is critical to peak performance, and having access to the freshest, highest-quality and most nutritious produce available will help position our team for success throughout the entire season," said Mario Lemieux, NHL Hall of Famer, Fifth Season partner and co-owner of the Pittsburgh Penguins. "In addition to feeding our players, this partnership represents another way the Penguins are cultivating strong ties with our local Pittsburgh community. Fifth Season's farm in Braddock not only provides delicious, fresh greens, but is helping to revitalize an area of our city forgotten by other businesses."
By delivering its produce within hours of packaging, Fifth Season is setting a new standard for fresh produce. All Fifth Season produce is grown locally and without pesticides, and has an average shelf life of weeks, not days.
More on The PennZone
- Robert J. Bradshaw's AYE is a Gripping Dual Reality Thriller Exploring the Increasingly Blurred Line Between Humanity and Technology
- Bangxing Silicone Revolutionizes Silicone Baby Product Partnerships: Low MOQ Support + VIP Long-Term Win-Win Programs
- JFAB Consulting Elevates Brand with New Identity and Digital Experience
- SteelTree Announces Launch of Its Operational Decision Intelligence Service
- Advanced AI Capabilities Reflected by Upcoming Company Name and Stock Symbol Change for Evolving Pre-Owned Boat Dealer: Off The Hook YS: N Y S E: OTH
Fifth Season salads come in a variety of pre-packaged sizes and are available across Pittsburgh at select Giant Eagle locations and can also be delivered directly to customers' doors. Currently, direct-to-consumer greens and salad subscriptions are available in the Pittsburgh-area at a 10% discount. Local residents and businesses can order Fifth Season salads and greens at www.fifthseasonfresh.com.
"The Penguins are a beloved part of the Pittsburgh community and are at the cutting edge of brand partnerships. We are thrilled to be fueling their pursuit of this year's Stanley Cup," said Austin Webb, co-founder and CEO of Fifth Season.
All produce is grown at Fifth Season's vertical farm located in Braddock, adjacent to the oldest still-operating steel mill in the country. The company has Carnegie Mellon roots and is committed to Pittsburgh by supporting local organizations including 412 Food Rescue and For Good PGH.
More on The PennZone
- AI-Driven Defense Expansion, Autonomous Systems and Israeli Aerospace Manufacturing Platform: VisionWave Holdings (N A S D A Q: VWAV)
- AI Predicts the Most Likely 2026 FIFA World Cup Winner
- The AI Production Shift: Why Game Development Is Entering Its Most Accelerated Phase
- World-First AI Humanoid Robot Debuts on Cherie Barber's Ground-breaking Australian Reno Show
- New Survey Reveals America's Most Feared Bridges for Cyclists — Golden Gate Tops the List
ABOUT FIFTH SEASON
Fifth Season is delivering an entirely new category of hyper-local, fresh food with their ready-to-eat salads and sustainable leafy greens grown inside their proprietary vertical farms with proprietary robotics and AI. Fifth Season's newest vertical farm in Braddock, Pa., a historic steel town on the edge of Pittsburgh, features a 25,000-sq.-ft. grow room with twice the growing capacity of traditional vertical farms. It is set to grow more than 500,000 lbs. of produce in its first full year of operation. The company's fresh, tender lettuces, spinach, "Bridge City" and "Three Rivers" blends, and herbs each receive individualized attention as sensors monitor every condition — humidity, pH, light, nutrient mix — and adjust to each plant's needs. Fifth Season can even determine the perfect nourishment to give varietals their own buttery or crispy, soft, sharp, or tangy flavor and texture. For more information on Fifth Season, its technology and produce, visit www.fifthseasonfresh.com.
Contact: Tim Streeb, [email protected]
SOURCE Fifth Season
Related Links
https://www.fifthseasonfresh.com
Filed Under: Business
0 Comments
Latest on The PennZone
- Phoenix Hip-hop Artist Rhymi Hits 23k Monthly Listeners 12 Days After Album Release
- Pediatrician Launches "Confessions of a Detective Doctor" Children's Book Series
- Integrated Maintenance Platforms Are Transforming Aircraft Operations
- T. Jones Group's Cameron Jones Serves as Judge for the 2026 CHBA National Awards for Housing Excellence
- Derek Advanced Tracking Systems Revolutionizes Asset Monitoring with Advanced Technology
- The AI Direction Deficit: TripleTen Study Finds Staff Get Told to Use AI — But Not Trained to Use It
- Edwards & Virginia Business Systems Announces Leadership Appointments
- $29.8 Million Record Setting Q1 with Boosted Annual Guidance to $160 Million for Expanding Pre-Owned Boat Dealer: Off The Hook YS, Inc. N Y S E: OTH
- All About Technology Celebrates 25 Years of Bridging Detroit's Digital Divide
- iatroX surpasses 500,000 clinical queries and expands specialist exam coverage
- Inside-Out Hollywood: The Relentless Rise of Joseph Nybyk (AKA Joseph Neibich)
- SRK Collective Media Group Launches with a Modern Approach to Media, Authority Building, and Cultural Visibility
- MSBG Corporation Acquires GridWatch US Telemetry Automation System
- TAYP Expands Athlete Exposure Platform Beyond Georgia With New Push Into Virginia and the 757
- KT Medical Staffing Expands Concierge Nursing and Private Duty Nursing Services in Orange County
- The Millennium Alliance Achieves Great Place To Work® Certification™ Amid Continued Growth
- The Millennium Alliance Appoints Former Adweek Executive Eric Hayden Shakun as Chief Financial Officer to Accelerate Next Phase of Growth
- T. Jones Group Named Finalist Across Multiple Categories at the 2026 Georgie Awards
- Circa 1825-1835 Columbia / Eagle flask sells for a record $177,840 in Glass Works Auctions' online auction held May 4th
- The Simplest Small Business You're Probably Not Thinking About